- Description
- Size Guide
- Additional information
- Reviews (0)
Description
Made from 100% Ethiopia Yirgacheffe Washed Speciality Gr1 Wonago Arabica Coffee.
Origin(Type): Ethiopia
Region: Wonago-Yirgacheffe
Roast: Standard (Medium Dark) and Light (city plus) roast, ground according to order for Espresso, Filter or French Press. Standard is dark roast bean, please send your medium roast and grinding requests in the order note.
Aroma: Floral and citrus flavors, contains forest fruit flavors
Characteristics: It is a washed coffee. It has an intense coffee aroma in medium roast.
Aroma: Sweet, intense floral, forest fruits, hazelnut flavors
Body: Full, High
Acidity: Light, soft (present but low)
After drinking: Caramel, roasted (toasty)
Growing Altitude: 1700-2200 mt
Harvest Period: November-December/Export start January-February
| size | chest(in.) | waist(in.) | hips(in.) |
|---|---|---|---|
| XS | 34-36 | 27-29 | 34.5-36.5 |
| S | 36-38 | 29-31 | 36.5-38.5 |
| M | 38-40 | 31-33 | 38.5-40.5 |
| L | 40-42 | 33-36 | 40.5-43.5 |
| XL | 42-45 | 36-40 | 43.5-47.5 |
| XXL | 45-48 | 40-44 | 47.5-51.5 |
Additional information
| Weight | 250 g |
|---|
Only logged in customers who have purchased this product may leave a review.
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Ethiopia Yirgecheffe Coffee
$10,00
Made from 100% Ethiopia Yirgacheffe Washed Speciality Wonago Arabica Coffee.
Sweet, intense floral, forest fruits and hazelnut flavors.
- Description
- Size Guide
- Additional information
- Reviews (0)
Description
Made from 100% Ethiopia Yirgacheffe Washed Speciality Gr1 Wonago Arabica Coffee.
Origin(Type): Ethiopia
Region: Wonago-Yirgacheffe
Roast: Standard (Medium Dark) and Light (city plus) roast, ground according to order for Espresso, Filter or French Press. Standard is dark roast bean, please send your medium roast and grinding requests in the order note.
Aroma: Floral and citrus flavors, contains forest fruit flavors
Characteristics: It is a washed coffee. It has an intense coffee aroma in medium roast.
Aroma: Sweet, intense floral, forest fruits, hazelnut flavors
Body: Full, High
Acidity: Light, soft (present but low)
After drinking: Caramel, roasted (toasty)
Growing Altitude: 1700-2200 mt
Harvest Period: November-December/Export start January-February
| size | chest(in.) | waist(in.) | hips(in.) |
|---|---|---|---|
| XS | 34-36 | 27-29 | 34.5-36.5 |
| S | 36-38 | 29-31 | 36.5-38.5 |
| M | 38-40 | 31-33 | 38.5-40.5 |
| L | 40-42 | 33-36 | 40.5-43.5 |
| XL | 42-45 | 36-40 | 43.5-47.5 |
| XXL | 45-48 | 40-44 | 47.5-51.5 |
Additional information
| Weight | 250 g |
|---|
Reviews
There are no reviews yet.
Only logged in customers who have purchased this product may leave a review.
Reviews
There are no reviews yet.